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Recipe of the Week

Debbie Carballeira in Evergreen, Colo. makes this salad for summer dinners on the patio. It's quick, easy and delicious!

Chinese Chicken Salad

  • 1 head Chinese (Napa) cabbage, shredded
  • 1 bunch green onions, chopped
  • 2-3 large chicken breasts, cooked, chopped into small cubes
  • 2 packages Oriental flavor Ramen noodles, broken
  • 4 tsp. sesame seeds, toasted
  • 1/4 cup butter
  • Slivered almonds, if desired

Dressing
  • 1 cup oil
  • 6 Tbsp. sugar
  • 1 tsp. salt
  • 1 tsp. pepper
  • 6 Tbsp. rice wine vinegar
  • 1 Ramen oriental season packet

Combine all ingredients for dressing and set aside. Saute noodles in butter until golden, cool and combine with rest of salad. Add dressing as desired.

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